Blueberry Muffins

Ingredients

• • 165 g Rolled Oats
• • 3 Medium Bananas
• • 2 Large Eggs
• • 240 ml Greek Yoghurt
• • 2 Tbsp Honey
• • ½ Tsp Vanilla Essence
• • 1 Tsp Baking Powder
• • 50 Blueberries

Instructions

1. 1 Peel and chop your banana into thirds and load everything but the blueberries into the blender.
2. 2 Blend until you have a creamy batter and there are no banana lumps.
3. 3 Pour the muffin batter into your silicone cups and place in the air fryer.
4. 4 Add about 4 blueberries into the batter so that they are submerged and then add another 3-4 on top.
5. 5 Air fry for 12 minutes at 180c/360f and allow to cool before serving.