Breakfast
8 recipes
French Toast Sticks
8-10mBread strips dipped in egg-milk-cinnamon mixture. The stick shape exists for syrup dunking. Batch-make and freeze for school mornings.
Cinnamon Rolls
8-10mFrom a can, no oven needed. Kids spread the icing. A weekend favourite.
Hash Brown Patties
8-10mFrozen to golden-crisp. Perfect hand-sized for all ages.
Bacon
7-10mZero grease splatter. Cut into small pieces for the toddler.
Breakfast Burritos
5-8mScrambled eggs, cheese, and optional sausage wrapped in a tortilla and crisped. Make ahead and freeze for up to 6 months.
Banana Donut Holes
10-12mMashed ripe bananas in a quick batter, cooked in donut moulds, dusted with cinnamon sugar. Great use for overripe bananas.
Egg-in-a-Hole
5-7mKids punch a hole in bread with a cookie cutter, crack an egg in, air fry. The presentation alone makes eggs more appealing.
Blueberry Muffins
12-15mBaked in silicone moulds. Kids measure, stir, and place berries. Great for lunchboxes too.