Pizza Egg Rolls

Ingredients

• • 1 can refrigerated pizza dough (or 1 pound homemade pizza dough)
• • 1 cup pizza sauce (divided)
• • 1½ cups shredded mozzarella cheese
• • ⅓ cup shredded Parmesan cheese
• • ⅔ cup mini pepperoni
• • ½ teaspoon garlic powder

Instructions

1. 1 Preheat air fryer to 330°F.
2. 2 Roll pizza dough out to approximately 12" x 8". Spread ½ cup pizza sauce over top of the dough. Sprinkle garlic powder over the sauce.
3. 3 Top with mozzarella, parmesan cheese, and mini pepperoni. Roll dough cinnamon roll style.
4. 4 Cut into 8 pieces and place in the air fryer. Pinch the bottom of each roll a little bit to seal in the cheese.
5. 5 Bake for 11-14 minutes or until pizza rolls are browned and cooked through.
6. 6 Serve with remaining pizza sauce for dipping.