Snacks & Dippables

String cheese double-breaded and frozen 30 minutes before cooking. The cheese pull is endlessly entertaining. Warm marinara for dipping.

Mini sausages wrapped in crescent dough. Kids wrap, adults cook. Only 4 ingredients.

Fresh-cut, tossed with a little oil. Try sweet potato fries with a cinnamon sprinkle as a variation.

Frozen to crispy in 12 minutes. Top with shredded cheese for loaded tots.

Classic grilled cheese cut into dippable strips (or use cookie cutters for shapes). Serve with tomato soup for dunking.

Egg roll wrappers stuffed with sauce, mozzarella, and pepperoni. Older kids can fill and roll them.

Keep it cheese-only for the pickiest eater; add chicken or beans for others. Cut into triangles.

From frozen, the stick makes these perfect handheld food. Mini corn dogs are ideal for the 2-year-old.

Tortilla chips layered with cheese and toppings in a small oven-safe dish. Let each kid customise their own.